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Fermentation/canning kits
Humble House Glazed Fermentation Weight (One Piece) Compatible With Humble House SAUERKROCK 2 Liter (0.5 Gallon) Crock…
Amazon.com Price: $9.95 (as of 27/01/2021 15:29 PST- Details) & FREE Shipping.
Size:2L
2L Fermentation weight (one piece) compatible with the 2L Humble House SAUERKROCK crock fermenter. Perfect for keeping fermenting foods covered in brine throughout the fermentation process.
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The Handle Weight – Fermentation weights with handles. – For wide mouth mason jars 4 pack + Now with flat bottoms
Fermentation/canning kitsThe Handle Weight – Fermentation weights with handles. – For wide mouth mason jars 4 pack + Now with flat bottoms
Size about 2 3/4” wide and about 9/10″ thick to fit a wide mouth canning jar.
These weights have a handle, so you can remove them from the jar with ease
Made from lead free soda-lime glass.SKU: n/a - Fermentation/canning kits
THINKCHANCES Wooden Tamper, Muddler and Vegetable Packer – Compact Sauerkraut or Pickles to Prepare for Fermentation…
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A good quality pounder for making sauerkraut, it does a good job smashing the cabbage to get the juices flowing and does a good job for tightly packing the cabbage into jars.
Made from one piece untreated soild beech wood,special designed shape with properly polished surface, comfortable handle to pound pack fermentation food, solid,heavy and durableSKU: n/a - Fermentation/canning kits
Fast Automatic Fermenter, Incubator: KNEADER Compact Collapsible Foldable Washable. Tool-Free Assembled Household…
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Collapsible, Foldable, Washable, Tool-Free Assembled Fermenter: DESIGNED and MADE IN JAPAN with Exclusive USA 110 Voltage, the double-structured fermenter is designed to be foldable, washable, and only takes one minute to assemble/dissemble without any use of tools. You can fold it and wash it after use which saves you a lot of space when not in use.
Accurate Temperature and Time Control: With the digital display function, it’s easy for you to set the time and temperature. The accurate temperature-control can last for 12 hours and the range of temperature setting is from 68 to 113 °F (20 to 45℃ ); even the time-consuming natural yeast can be fermented easily!SKU: n/a
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