Glass fermentation weight is ideal for making fermented vegetables. It keeps shredded vegetables under the juice or brine, which is a modern alternative to the fermentation rocks that people used for in earlier time. It is simple, safe, and efficient.
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Including 4 glass weights. 100% Lime-soda glass, very safe for storing foods.
Lead-free, no leach. Easy grip handle.
Fits all sizes of wide-mouth mason jars.
Solid and heavy enough to keep vegetables under the juice or brine.
GET YOUR FREE AMAZON KDP EBOOK —- PRACTICAL FERMENTATION at mockingbirdbell.com/free-book.
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